Immunological and Molecular Investigation of the Level of Parasite Contamination of Some Vegetables Sold in the Local Markets of Ramadi City – Iraq

Main Article Content

Abdulkhalik Alwan Mohemeed, Zuhair Abdalsatar Ahmed Alrawi, Nagam Khudhair Mahdi, Thaer Abdulqader Salih

Abstract

Some vegetables were randomly collected from the local markets of  Ramadi city - Anbar province – Iraq .And at 250 gm for each species for a period of 10 months (from 1/2/2019 - 1/12/2019), the vegetables included:


Foeniculumvulgarae ، Beta vulgaris ، Lactuca sativa ، Petroseliniumcrispum ، Lepidium sativum ، Brassica oleracea ، Brassica rapa ، Lycopersionesculentum ، Solanumtuberosum ، raphanussativus ، Allium ampeloprasum ، Apiumgraveolens .


After washing with distilled water, protozoa  and parasitic worms were detected, and several methods were used to detect them, such as the sedimentation method, floatation , pigmentation and cassette method, as well as molecular detection method of the Cyclospora parasite. The results showed that it is Lactuca sativawere  most polluted plants by parasites , Followed by Feniculumvulgarae .  And by percentage reached(21.45631 and 20.57971%) respectively , while the least polluted plants with parasites were Petroselinium crispum and Solanum tuberosum (9.699321, 9.796314%), respectively.


The results also showed that the most prevalent parasitic protozoa species was Giardia lambelia cyst, with a percentage of  21.94915%  and with significant differences from the rest of the other  parasitic species at the probability level P≥0.05,


It is followed by Entamoeba histolytica cyst with a percentage of  21.44068 % .


Whereas, the least common types of parasitic protozoa were Cyclospora catenensis  Oocyst , A percentage of  6.779661%  followedCryptosporidium parvum Oocystand Isospora  spp. Oocyst ,A percentage of 7.627119%  and 7.71186 % respectively .


As for helminths , they were the most common speciesFasciola hepatica eggswith a percentage of  19.236%  , with significant differences from other parasitic species at the probability level  P≥0.05 ,Followed by Trichuris trichura eggs, with a percentage of 15.00682% . Whereas, the least common parasitic worms were Taeneaspp. Eggs with a percentage of 3.819918%  followed by Strongyloides stercoralis eggs with a percentage of  9.41337% .

Article Details

How to Cite
Abdulkhalik Alwan Mohemeed, Zuhair Abdalsatar Ahmed Alrawi, Nagam Khudhair Mahdi, Thaer Abdulqader Salih. (2021). Immunological and Molecular Investigation of the Level of Parasite Contamination of Some Vegetables Sold in the Local Markets of Ramadi City – Iraq. Annals of the Romanian Society for Cell Biology, 5964–5973. Retrieved from https://www.annalsofrscb.ro/index.php/journal/article/view/760
Section
Articles