Genetic Polymorphism of Kazakhstan Meat Breeds of Cattle in Relation to Resistance to Brucellosis

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Irina Ya. Nam, Akmaral A. Adambayeva, Akhmetzhan A. Sultanov, Vladimir V. Zayakin

Abstract

The authors investigated polymorphism of the BoLA-DRB3 gene in connection with the resistance or sensitivity to brucellosis of two meat breeds – Auliekol and Kazakh white-headed breeds, using PCR- RFLP. In healthy Auliekol group of 84 cows 24 alleles were detected, and in a group of 74 cows with brucellosis, 22 alleles were shown. The results of Auliekol breed showed the presence of alleles *3, *4, *19, *21, mostly common in healthy cows, and cows - brucell carriers had frequent alleles *7, *10, *18. In Kazakh white-headed cows (73 individuals) 23 alleles were detected in healthy and 21 alleles in patients. Alleles *3, *8, *21 significantly predominate in healthy cows, while alleles *7, *11, *16 are typical for cows with brucellosis. The authors first discovered the presence of genetic resistance to brucellosis in two meat breeds of Kazakhstan by the BoLA-DRB3 gene (*3 and *21) and genetic sensitivity to brucellosis (*7).

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How to Cite
Irina Ya. Nam, Akmaral A. Adambayeva, Akhmetzhan A. Sultanov, Vladimir V. Zayakin. (2021). Genetic Polymorphism of Kazakhstan Meat Breeds of Cattle in Relation to Resistance to Brucellosis. Annals of the Romanian Society for Cell Biology, 25(2), 1781–1785. Retrieved from https://www.annalsofrscb.ro/index.php/journal/article/view/1122
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